Chicken Spinach Pizza with White Sauce (Paleo)

  I have been craving some pizza lately, and I am fairly proud of how this one turned out. It’s pretty, it’s tasty and downright healthy! I made a cream sauce and used the rest of my heirloom tomato on it. It has fresh parsley, red onion, mmmm…. I will post the crust and toppings…

Zucchini Love Boats (Paleo)

Look at these heirloom tomatoes I found at Sprouts. They look straight out of a magazine featuring Italy. Tonight’s dish is a continuation of the goat cheese series lol. The block of cheese I got still had not been used up and there are virtually endless delicious options featuring it, so I bring you Love…

Sausage Stuffed Pork Chops (Paleo)

Without fail if I ask Daniel what he wants for dinner, he will slightly silly say “meat.” Not “steak and potatoes” or “chicken and green beans,” no just “meat.” Well yes….I had planned on making meat, but what he really means is, “whatever you make, make sure there’s plenty of meat.” This dish fits the…

Prosciutto Wrapped Goat Cheese Dates

Doesn’t the name just say it all? Goat cheese is very similar in taste and texture to cream cheese. The combo of sweet dates, creamy goat cheese and salty prosciutto make this a beyond impressive appetizer. Recipe: 10 large medjool dates pitted About 9 Tbsp goat cheese 5 slices thinly sliced prosciutto (cut down the…